A Clever Partnership Means Berry Good News for Blueberry Industry

Clever Fruit Products and Dalhousie University Faculty of Agriculture is pleased to announce their partnership to research converting blueberries into high-value food ingredients. The 4-year project is led by Dr. Vasantha Rupasinghe, Professor of Functional Foods and Nutraceuticals in the Department of Plant, Food, and Environmental Sciences at Dalhousie’s Faculty of Agriculture. The Industry and […]

Clever Fruit to Present its Innovative Fermentation Technology at Global Biotech Event BIO Digital

 For immediate release: Clever Fruit Products is pleased to announce it has been selected to present virtually at the world’s largest partnering and education event, 2021 BIO Digital. This premier event will bring together today’s leaders in the global biotech industry and will spotlight the industries impact and transformative role in four critical areas driving […]

Clever Appoints Independent Directors

 For immediate release: Clever Fruit Products (“Clever”), a developer of fruit-based fermented health ingredients, is pleased to announce three new appointments to its Board of Directors. Lorna Vanderhaeghe, Canada’s leading natural health expert and product developer; Dean Mosca, Natural Products industry veteran; and, entrepreneur and financier Michael Mailman, have all joined as independent Directors.  “Clever’s […]

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