Clever Fruit Products is the latest company to join Emergence; Atlantic Canada’s bioscience business incubator which is dedicated to assisting start-ups and growth-stage companies in commercialization of bioscience-based technologies and services. Located in Truro, Nova Scotia, Clever develops innovative fermented health ingredients for supplement and functional food brands. Their all-natural, proprietary fermentation technology is designed […]
Clever Fruit Products and Dalhousie University Faculty of Agriculture is pleased to announce their partnership to research converting blueberries into high-value food ingredients. The 4-year project is led by Dr. Vasantha Rupasinghe, Professor of Functional Foods and Nutraceuticals in the Department of Plant, Food, and Environmental Sciences at Dalhousie’s Faculty of Agriculture. The Industry and […]
Clever Fruit Products (“Clever Fruit”) has entered a service agreement with the Acadia Laboratory for Agri-Food and Beverage (“ALAB”) for its upcoming product models testing. Located at Acadia University, ALAB is an analytical lab that has an expertise in the quality control testing of craft beverages and agri-food products.
Clever Fruit Products (“Clever”) has entered a research agreement with the Perennia Innovation Center (“Perennia”) for its research and development services. The focus of this work will be on Clever’s proprietary fermentation process for its wild blueberry-based functional food ingredient.
March 12, 2018 – Clever Fruit Products (“Clever”) has signed a service agreement with BioEnterprise and joined the BioEnterprise society for its future business and strategy development. BioEnterprise, based at the University of Guelph, is a Canadian National virtual incubator for the Agri-Tech and Biotech industry.